Culinary Creators: Food Truck Challenge (3rd-9th)

Are you curious about food trends, global cuisine, and the stories behind what we eat? This immersive, hands-on camp is designed for creative “foodies” ready to explore the art, culture, and business of food.

Throughout the week, campers will create imaginative food-inspired art — from sculptural creations to realistic dessert designs — while also stepping into the role of entrepreneur by developing their own food truck concept. Students will research food culture, design a branded menu, calculate pricing, and explore the fundamentals of marketing and visual identity. Along the way, they’ll customize their own apron and collaborate on challenge-based projects that strengthen communication, creative problem-solving, math application, design thinking, and technology skills — all within a fun and supportive environment.